Indian Cooking Recipe : Party Punch
1 big bottle of Lime/Pineapple/
½ litre vanila Icecream
½ litre vanila sorbet
1 litre ginger soda
1 can (small) red cherries
1 can (small) delmont mix Fruit
1 can sprite
Mix in a bowl all above ingradients, 10 minute before serving and keep in bowl
with 2 cup crushed (very small pieces) ice.
If you serve, occationaly stir to avoid fruit left at bottom.