Indian Cooking Recipe : Tomato Gravy Ingredients : 4 to 5 ripe tomatoes, chopped 2 onions, chopped 6 flakes of garlic, chopped ½ piece of ginger, chopped 4 green chillies ½ tsp chilli powder ¼ tsp turmeric A small bunch of coriander leaves, chopped 4 cloves 1 cardomom ½ piece of cinnamon Method : Heat oil and add cloves, cardomom and cinnamon. Add onions and fry till golden brown. Add tomatoes, green chillies, chilli powder and turmeric. Simmer until the gravy thickens, becomes a deep red and the oil floats.