Crab Recipe : Alaska King Crab Royal Check out the following Crab Meat(Seafood) Recipe and try it on your own. Enjoy the flavour of fresh Seafood and other fish recipes listed in this section, with the recipe information provided for seafood online! Ingredients: 1 lb Alaska King Crab, split crab legs 1/4 cup Butter or Margarine, melted 1 Tbsp Lemon Juice 2 tsp grated Onion 1 Tbsp finely chopped Parsley 1/4 tsp Tarragon, crushed dash bottled Hot Pepper Method : Cut crab legs into 2-1/2 to 3 inch pieces. If desired, remove crab meat from shells and cut into bite-sized pieces for easier serving; return to shells. Combine remaining ingredients and brush over crab. Place crab legs, shell-side down, on broiler pan. Broil 3 to 5 inches from heat 3 to 4 minutes; brush occasionally with sauce. Makes 2 main-dish servings or appetizer servings. Recipe can be doubled. Grilling Method: Prepare Alaska King crab legs as directed above. Place crab legs, shell-side down, on rack about 5 inches above hot coals. Grill 5 minutes or until thoroughly heated; brush occasionally with sauce.