Ingredients: 3 cups (1 1/2 lbs) King Crab meat 3 cups fresh Bread Crumbs 1 cup Ketchup 3 Tbsp Lime Juice 1 Tbsp finely chopped Parsley 1 Tbsp fresh Tarragon 1/2 tsp Salt 1/2 tsp Pepper
3 cups (1 1/2 lbs) King Crab meat 3 cups fresh Bread Crumbs 1 cup Ketchup 3 Tbsp Lime Juice 1 Tbsp finely chopped Parsley 1 Tbsp fresh Tarragon 1/2 tsp Salt 1/2 tsp Pepper
Method : Preheat oven to 400 degrees. Combine all ingredients thoroughly in a large mixing bowl. Roll into walnut size balls. Arrange these on a greased cookie sheet. Bake for 15 minutes. Serve hot or cold. Makes about 15 crab balls.
Preheat oven to 400 degrees. Combine all ingredients thoroughly in a large mixing bowl. Roll into walnut size balls. Arrange these on a greased cookie sheet. Bake for 15 minutes. Serve hot or cold. Makes about 15 crab balls.
