Fish Recipe : Baja Fish Tacos Check out the following Fish Recipe and try it on your own. Enjoy the flavour of fresh Seafood and other recipes listed in this section, with the recipe information provided for seafood online! Ingredients: 1/2 cup sour cream 1/2 cup mayonnaise 1/4 cup chopped fresh cilantro 1 (1.25 ounce) package ORTEGA Taco Seasoning Mix, divided 1 pound cod or other white fish fillets, cut into 1-inch pieces 2 tablespoons vegetable oil 2 tablespoons lemon juice 1 package (12) ORTEGA Taco Shells, warmed Toppings: shredded cabbage, chopped tomato, lime juice, ORTEGA® Thick & Smooth Taco Sauce Method : COMBINE sour cream, mayonnaise, cilantro and 2 tablespoons seasoning mix in small bowl. COMBINE cod, vegetable oil, lemon juice and remaining seasoning mix in medium bowl; pour into large skillet. Cook, stirring constantly, over medium-high heat for 4 to 5 minutes or until fish flakes easily when tested with fork. FILL taco shells with fish mixture. Top with cabbage, tomato and sour cream mixture, lime juice and taco sauce.