Indian Cooking Recipe : Plaintain Pith Hasi Ingredients : 1 piece plantain pith (6" long) 2-3 green chillies 1 cup butter milk 2 tsp oil ½ tsp mustard seeds 3 curry leaves salt to taste Method : Cut plantain pith into very small pieces. Cut green chillies and combine them together. Put salt and butter milk. Season with mustard and curry leaves in oil.