Indian Cooking Recipe : Rasam Powder Ingredients: ¼ cup red chillies 1 cup coriander seeds ¼ toovar dal ½ tsp methi ¼ pepper ¼ cup cumin seeds ½ tsp mustard 12 haldi Method: Dry roast every ingredient except cumin seeds and haldi until the flavour comes out. Fry methi until it turns dark brown. Grind the above with cumin seeds, and haldi coarsely.