Indian Cooking Recipe : Rice Payasam Ingredients : 1 can sweetened condensed milk 1 can evaporated milk ½ cup rice cooked ¼ cup cashews 2 to 3 tsp golden raisins 2 elaichi Method : Mash the cooked rice. Mix condensed milk and evaporated milk and boil this with the mashed rice. Fry cashews and raisins in little ghee and add this to the boiling payasam. Pound elaichis and add this to the payasam.