Indian Microwave Cooking Recipe : Bengali Tomato Chutney Recipe Here we have in store for you a variety of various easy Microwave Recipes. The Microwave Oven Recipes listed in this section of Indian Microwave Recipes will definitely prove useful to you. So enjoy the following "Bengali Tomato Chutney Recipe" and have fun! Ingredients: Ginger 1 teaspoon, chopped Mustard oil 1 tablespoon, pre-smoked Panch phoran 1/2 teaspoon, a mixture of 5 spices. Red chilli 2 nos Garlic 6 cloves Tomatoes 500 Gms, finely chopped Sugar 1/2 cup Dried apricots 5 Green chilli 2 nos Method : Take oil in a dish and cook on high for 30 seconds. Add the panch phoran, and dried chilli and cook covered for 2 minutes till the seeds sizzle. Add the ginger and cook for another 1 minute. Add the rest of the ingredients along with the dried apricots and cook on power of 60 for 10 minutes. Cool and serve.