Indian Cooking Recipe : Tortilla Wrap Ingredients: For the Sauce 1 tbsp minced garlic 4 tbsp sugar 5 tbsp fesh lime juice 1 tbsp minced ginger 3-5 minced chillies 2/3 cup thinly sliced green onions 3 tbsp sesame oil (preffered) 6-8 sliced mint leaves salt to taste For the Salad Wrap 12 -1 6 medium leaves of lettuce 1-1/2 cup tomato slices 1 cup shredded red cabbage 4 thinly sliced green onions 1 cucumber sliced 2 cups beans blanched and sliced Method: For Making sauce In a sauce pan over medium heat add minced galic, sugar and lime juice and bring to boil for about 2 minutes. Remove the sauce pan from heat and stir in all the remaining ingredients and set aside. For the Tortilla Wrap Toss all ingredients together except for the lettuce and set aside. Heat 4 precooked flour tortillas and place 1-2 lettuce leaves in the center of each tortilla. Divide the cabbage and tomato mixture in four equal parts and place on lettuce. Pour sauce evenly over the mixture; then roll sides of tortillas to make wraps. Enjoy tortilla wraps.