indian recipes


Low calorie/Low fat Dessert Recipe : Hawaiian Fruit Bowl

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Nutrient Content:


Per Serving: 

Calories 82   
Protein 1g   
Carbohydrates 20g   
Fat 0.2g

Ingredients:

 
1 small pineapple
1 large melon
3 ripe bananas
1 teacup strawberries
2 lemon slices for decoration 

Method :


Peel and cut the pineapple and melon into 6 large pieces each. 
Peel, cut and quarter the bananas. 
Brush with lemon juice. 
Pile the strawberries in the centre of a bowl. 
Arrange the remaining fruit around them.