Crab Recipe : Alaskan King Crab Potato Salad Check out the following Crab Meat(Seafood) Recipe and try it on your own. Enjoy the flavour of fresh Seafood and other fish recipes listed in this section, with the recipe information provided for seafood online! Ingredients: 1 lb small red-skinned Potatoes 1/4 tsp Salt 1 cup Alaska King Crab meat 3 Scallions, white part only, finely chopped 2 Tbsp finely chopped Parsley 1/4 tsp grated Lemon Zest 1 Tbsp Olive Oil 2 tsp fresh Lemon Juice freshly ground Pepper shredded Iceberg Lettuce sliced Cucumber, for garnish Method : Quarter the potatoes, with their skins. Boil them, until they are easily pierced with the tip of a knife (about 15 minutes). Drain potatoes, and transfer to a mixing bowl. Add the king crab meat, scallion, parsley, and lemon zest. Toss with a fork to combine. Mix in the oil and lemon juice to coat the potatoes. Season to taste with pepper. Serve crab salad mounded on a bed of shredded lettuce, surrounded by sliced cucumbers.