Fish Recipe : Steamed Tilapia Check out the following Fish Recipe and try it on your own. Enjoy the flavour of fresh Seafood and other recipes listed in this section, with the recipe information provided for seafood online! Ingredients: 1/2 kilo of tilapia 1 Tbsp. of slivered ginger (aside from the flavor, ginger gets rid of the fishy smell) plenty of crushed garlic 2 tbsp. light soy sauce 1 tbsp. citus juice (calamansi, lemon or lime) drizzle of sesame oil Method : Heat about 2 cups of water in a steamer. Slash the fish, just like in the picture. Rub the mixture of soy sauce and citus juice all over and inside (the cavity from where the intestines have been removed) the fish. Stuff the cavity with garlic and ginger. Place fish side by side on a heatproof shallow dish. Pour the remaining soy-citrus mix over them. Place all remaining garlic and ginger on top of the fish and drizzle with sesame seed oil. Steam for 20 minutes. Serve hot.