Indian Cooking Recipe : Sweet And Sour Gozzu Ingredients : 1 bunch coriander leaves tamarind lump (size of lime) 1 big piece gur 3 green chillies 1 sprig curry leaves ½ tsp mustard seeds 3 tsp oil salt to taste Method : Wash coriander leaves. Grind with tamarind, gur and salt. Transfer blend to a vessel. Wash grinder. To the blend put desired quantity of water used for washing. Season with mustard and curry leaves in oil, using a ladle.